Baking
Popular Baking Textbooks
The King Arthur Baking Company Big Book of Bread: 125 Recipes and Techniques for Every Baker (A Cookbook)
by King Arthur Baking Company - ISBN 9781668009741
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
by Sarah Kieffer - ISBN 9781452180731
Baking in the American South: 200 Recipes and Their Untold Stories (A Definitive Guide to Southern Baking)
by Anne Byrn - ISBN 9780785291336
Baking Across America: A Vintage Recipe Road Trip
by B. Dylan Hollis - ISBN 9780744097603
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
by B. Dylan Hollis - ISBN 9780744080049
Sweet Tooth: 100 Desserts to Save Room For (A Baking Book)
by Sarah Fennel - ISBN 9780593581995
The Complete Baking Book for Young Chefs: 100+ Sweet and Savory Recipes that You'll Love to Bake, Share and Eat!
by America’s Test Kitchen Kids - ISBN 9781492677697
Small Batch Baking: 60 Sweet and Savory Recipes to Satisfy Your Craving
by Saura Kline - ISBN 9781648766855
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
by Maurizio Leo - ISBN 9780593138410